Instant Noodle Production Line was consisted of dough maker, forming host, steam noodle machine, cutting machine,frying machine and cooler. It is on the basis of the research of similar products at home and abroad, combined with the needs of the mass consumer market in China, with miniaturization the production features a new generation of products developed and manufactured by its technology to improve, compact design novel, stable and reliable performance, production from flour to finished product once complete, the high degree of automation, simple operation, moderate, production, energy saving, small footprint, the investment is only one tenth of the large-scale equipment, with less investment and quick. Special suitable for small and medium-sized enterprises.The corrugated instant noodle production line, the rehydration time is short, with good elasticity, smoothness and transparency, comparable with the market of large-scale equipment, the company responsible for installation, commissioning equipment, trainers, until the production of qualified products.
|Production Line Length(mm)||25m|
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