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There’s a reason Samyang’s hot instant noodles have sold over 4 billion units in the past ten years and why social media has blown up with the “Fire Noodle Challenge.” Tender noodles and a spicy, flavorful sauce just seem to hit the spot. So we’ve decided to gather 15 of our most delicious spicy noodle dishes to help satisfy that craving!
Source: Cucumber Noodles With Spicy Tahini Sauce
If you’re trying to eat a diet high in nutrient-dense, juicy foods, then these Cucumber Noodles With Spicy Tahini Sauce by Rachel Carr are something you’ll want to introduce into your rotation. Cucumber is one of the best foods for weight loss, skin health, and overall healing. Tahini is a great source of healthy fats and is the base of this sauce that has a rich, creamy texture and just the right amount of spice!
Source: Noodles With Veggies and Spicy Szechuan Peanut Sauce
These Noodles With Veggies and Spicy Szechuan Peanut Sauce by Molly Patrick are simple to make and delicious! This plant-based dish is quick to prepare and will become a fast favorite to add to your plant-based, oil-free rotation.
Source: Spicy Curried Singapore Noodles
Who doesn’t love a big ole bowl of spicy noodles? This curried rice noodle, tofu, and veggie combo is delicious for lunch or supper and reheats well to make the best leftovers. You know the kind I mean where you open your fridge the next day, hungry and omg… you forgot you had THIS (cue singing angels). It’s that kind of dish. The ultimate comfort food. These Spicy Curried Singapore Noodles by Tara Binder are spectacular!
Source: Zucchini Noodles With Spicy Kale and Walnut Pesto
One easy way to increase minerals and nutrients in your diet is to start making your own veggie noodles! Paired with the unique pesto that has a spicy kick to it, you can’t go wrong with your meal. Serve these Zucchini Noodles With Spicy Kale and Walnut Pesto by Linda Wagner with some toasted pine nuts for an extra nutty, crunchy flavor!
Source: Spicy Korean Red Pepper Noodles
Korean red pepper paste is a great way to add some spice to any ordinary noodle dish. These Spicy Korean Red Pepper Noodles by Melanie Sorrentino are mixed with some of the pepper paste and then are topped with sautéed mushrooms and Swiss chard. Sprinkle on some fresh green onion and dinner is served!
Source: Spicy Golden Beet Noodles
This golden beet noodle salad is filled to the brim with fresh and vibrant vegetables. The beet and daikon noodles have a crispness to them and the dressing adds a layer of spicy flavor. These Spicy Golden Beet Noodles by Shanna Laychuk come together with very little effort, but it doesn’t suffer in terms of flavor due to the uniqueness of each ingredient.
Source: Cold Udon Noodles With Spicy Bibimbap Sauce
Bibimbap (literally meaning “mixed rice”) is a beloved Korean dish consisting of seasoned vegetables and spicy fermented red pepper paste (gochujang) artfully arranged over a bed of warm rice. It’s a very delicious and filling meal, and these Cold Udon Noodles With Spicy Bibimbap Sauce by Jessica DeMarra pay it homage. The traditional rice is replaced with chilled udon noodles, and the already quite flavorful gochujang paste is amped up even more with the addition of fresh garlic and sesame oil. Baked tempeh gives this bowl a boost of plant-based protein, and of course, no Korean-inspired recipe is complete without a healthy portion of kimchi!
Source: Indian Style Peanut Noodles
These Indian Style Peanut Noodles by Pavani Nandula are a delicious one-pot meal with veggies, noodles, and spicy peanut powder. This is a 30-minute meal that is perfect for any weeknight.
Source: Creamy Coconut Curry Noodles
These Creamy Coconut Curry Noodles by Lenny Wu are fantastic! So flavorful and delicious! These one-pot vegan curry noodles are heaven in your mouth –– creamy, spicy, savory, you-name-it. Cook up a batch for your dinner meal prep!
Source: One-Pot Kung Pao Noodles
What’s not to love about these Kung Pao Noodles by Melanie Sorrentino? The whole dish takes less than 20 minutes to make, it’s budget-friendly and so spicy it’ll make your lips tingle and your belly warm. You can also make it with any kind of pasta or noodle you choose. So go for gluten-free, grain-free, or stick to some classic noodles!
Source: Chilled Udon Noodles With Wasabi Avocado Dressing
This light and fresh chilled udon noodle salad combines cooling cucumber, beets, and carrots. It’s then topped with creamy and spicy avocado and wasabi dressing. Bring these Chilled Udon Noodles With Wasabi Avocado Dressing by Medha Swaminathan to work, or enjoy them at home with a side of miso soup.
Source: Spicy Almond Butter Sweet Potato Noodle Bowls
These Spicy Almond Butter Sweet Potato Noodle Bowls by Lauren Kirchmaier are perfect for a quick weeknight dinner, and leftovers heat up well for a warm lunch.
Source: Spicy Lentil Mushroom Sauce Over Zucchini Noodles
Who said it should be complicated or expensive to eat delicious, healthy, and tummy-friendly food? This Spicy Lentil Mushroom Sauce Over Zucchini Noodles recipe by Jenny Mustard has only seven ingredients and it’s super quick to throw together. It’s the perfect dish for during the week when you’re pressed for time, but it’s super-delicious in all its simplicity.
Source: Smoked Tofu Noodle Bowl With Spicy Avocado Cream Sauce
A quick and easy healthy meal that can be made in under 15 minutes! A perfect, comforting salad for warm days or when you’re craving something healthy and satisfying. You have to try this Smoked Tofu Noodle Bowl With Spicy Avocado Cream Sauce by Plant Tribe!
Source: Spicy Teriyaki Soba Noodle Spring Rolls
If you’re always on the lookout for quick and easy 30-minute weeknight meals, you’ve found just what you need in these Spicy Teriyaki Soba Noodle Spring Rolls by Liz Martone. They’re filled with crunchy cabbage, carrots, asparagus, and gluten-free soba noodles tossed in a spicy umami sauce. After just 15 minutes of chopping and prepping, you’ll be ready to roll with this tasty light lunch or dinner.
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation , heart health , mental wellbeing , fitness goals , nutritional needs , allergies , gut health, and more ! Dairy consumption also has been linked to many health problems, including acne , hormonal imbalance , cancer , and prostate cancer , and has many side effects .
For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the ecological and health benefits of a plant-based diet .
Here are some great resources to get you started:
For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter ! Lastly, being publicly-funded gives us a greater chance to continue providing high-quality content. Please consider supporting us by donating!
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